Monday, January 31, 2011

Jennifer's Honey Salsa Chicken

Honey Salsa Chicken

1 Tbsp butter

1 onion diced

2 tsp chili powder ( I use less to make it less spicy for kids)

2 Tbsp yellow mustard

1/2 tsp seasoning salt

1/4 c salsa

1/2 c honey

1 Tbsp soy sauce

1 dash tabasco sauce

Put all of this in a pan and simmer on the stove. Place chicken breasts in 9x13 pan. Pour sauce over the chicken and bake at 425 until done. Serve over rice. (I always double the sauce so there is extra to pour over the rice). Very yummy!:

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