Tuesday, October 18, 2011

Heidi's Easy Chicken Tortilla Soup

Easy Chicken Tortilla Soup

2 cans cream of chicken soup

2 c. chicken broth

2 c. cooked shredded chicken

½ c. taco sauce (or salsa)

Mix above ingredients and heat through. Put crushed tortilla chips and “add-ins” of choice in a bowl and top with soup.

Add-ins:

o Shredded cheese

o Diced tomatoes

o Diced avocado

o Sliced green onions

o Corn

o Black beans

o Sour cream

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