Tuesday, October 18, 2011

Heidi's Friendship Soup

Friendship Soup

½ cup split peas

28 oz. can diced tomatoes

½ cup lentils

2 T. Italian seasoning

¼ cup barley

1/3 cup beef bullion

½ cup rice

1 pound browned ground beef

½ cup pasta

3 quarts water

Mix everything in a pot except pasta and cook until peas and lentils are tender. Add pasta and cook for 30 minutes more. Soup can be cooked all day in a crockpot.

Note: ingredients can be layers in a soup jar.

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